Tsuyama Horumon Udon Set

Product Features:
The livestock industry has long flourished in the northern part of Okayama Prefecture, and even when meat eating was banned, it was eaten as a "cure food.
Hormone Udon was born out of this culture, where fresh hormone was available on a daily basis, and is served at more than 50 restaurants in the Tsuyama area. The sweet and spicy sauce is also used as a standard sauce for yakiniku (grilled meat). The sauce soaks into the chewy udon and goes perfectly with the sweetness of the hormone and vegetables. Tsuyama Horumon Udon is a product that can be easily enjoyed at home. Cooking recipe included.

Ingredient name:
Boiled Udon noodles [wheat flour (domestically produced), salt/processed starch], beef offal (domestically produced), sauce [soy sauce (produced in Japan), miso, sugar, mirin, reduced sugar syrup, garlic, ginger, sesame oil, sesame, chili pepper, pepper, vinegar/liquor, seasoning (amino acid, etc.), thickening agent (xanthan gum)], (some parts: wheat, soybean, beef, sesame Gelatin), (some of them contain wheat, soybeans, beef, sesame, gelatin)
Precautions for use:
Udon noodle factory manufactures products containing buckwheat and eggs.
Please heat thoroughly to the center before serving.
After thawing, store in the refrigerator and serve on the same day.
Nutrition Facts Label:
Per serving:
478 kcal energy
21 g protein
20 g fat
81 g carbohydrate
6.2 g salt equivalent (estimated value)

Trade (brand) name: Tsuyama Hormone Udon Set
Expiration date (outer box): D+179
Packing material (boxes, insulation, shock resistance, etc.): Vanity case
Outer box size (mm): 289×227×75
Content by volume:
Frozen Udon noodles 1000g (250g x 4), Japanese beef hormone 400g (100g x 4), hormone Udon sauce 200g (100g x 2)