*Alcohol products
Feel Mozart from its smooth taste and elegant aroma!
Average rice polishing ratio of 53%.
-Well-balanced combination of moderate acidity, smooth taste, and elegant ginjo aroma.
content 720ml
Since our founding in 1946, we have been a manufacturer specializing in audio design, incorporating the sensory perception into our technology, rather than relying solely on measuring instruments for evaluation. We are working with Tokyo University of Agriculture on research into the effects of musical vibrations on yeast under the theme of "applying audio design, which enhances the purity of reproduction and musical expression through physical correctness, to food products and using the natural power of music to bring out the full potential of the ingredients. We are currently working with Tokyo University of Agriculture to elucidate the effects of musical vibrations on yeast. Under the slogan of "Matured by Onkyo," we will continue to offer value-added proposals in many fields in the future, in pursuit of optimal music vibration and taste for each environment.
Introducing Onkyo Vibrational Brewing: Elevating the Art of Sake Making
Step into the world of Onkyo and experience a revolution in sake brewing. With our innovative vibrational brewing technique, we are redefining tradition, infusing each drop of sake with unparalleled depth and flavor.
Drawing inspiration from centuries-old Japanese craftsmanship and leveraging cutting-edge technology, Onkyo has perfected the art of vibrational brewing. This method involves the precise application of vibrations during the fermentation process, enhancing the interaction between rice, water, and koji to create a symphony of taste sensations.
At the heart of our process lies a commitment to quality and excellence. We start with the finest locally sourced rice, meticulously polished to perfection. Our water is sourced from pristine springs, ensuring purity and clarity in every batch. And our koji mold is carefully cultivated to impart the distinctive flavors and aromas that define Onkyo sake.
But it is the addition of vibrations that truly sets Onkyo apart. By gently stimulating the fermentation process, we unlock hidden nuances within the sake, resulting in a beverage that is both refined and complex. The vibrations promote greater yeast activity, leading to a more complete fermentation and a smoother, more balanced flavor profile.
Each bottle of Onkyo sake is a testament to our dedication to craftsmanship and innovation. From the initial brewing to the final bottling, every step is guided by a commitment to excellence, ensuring that each sip is a revelation of flavor and aroma.
Whether enjoyed on its own or paired with your favorite cuisine, Onkyo sake promises an unforgettable experience. Join us on a journey of discovery as we explore the limitless possibilities of vibrational brewing and celebrate the rich heritage of Japanese sake making.
Raise a glass to tradition, innovation, and the pursuit of perfection with Onkyo sake. Let every sip transport you to a world of unparalleled taste and refinement. Cheers to the future of sake brewing with Onkyo.
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